Why restaurants need a QR code menu

As technology continuously offers new products and software, the restaurant industry should consider these technological advancements to help them run efficient business operations.

With the help of modern restaurant technology, the QR code menu ordering system has been a trend in the food service industry. A QR code menu ordering system is a fast and efficient technology integration that allows restaurants to cater to customers with lesser physical interaction.

It also allows restaurants to work efficiently even with fewer human resources. Aside from that, the QR code menu ordering system allows restaurant owners to track the dashboard and see the status of each customer order.

Suppose you have a business in the food service sector. In that case, you can employ a restaurant digital QR code menu software to help you run your business effectively with tailored services to customers.

To know more about why restaurants need a QR code menu, continue reading.

Benefits of a QR code menu

There are numerous benefits of a QR code menu software for your company. It is filled with various functions that your business can use in addition to providing guests with contactless and cashless transactions.

For instance, by examining the settings for these features, you can immediately offer promotions, upsells, and cross-sell items. Thanks to the software’s add-ons and modifiers feature, you can arrange promotions for your online ordering page while upselling and cross-selling products.

You can notify your patrons about the food information using labels and ingredient warnings with the QR code menu software. This will prevent any emergencies involving food allergies in your establishment. Additionally, it enables you to provide a secure and comfortable environment for guests to your business.

An integrated tipping feature is also part of the QR code menu software. This will help you motivate your customers to offer gratuities and reward your staff members.

A customized QR code menu that matches the concept and theme of your restaurant can also be offered to customers. A specially designed restaurant website will allow you to expand your offerings to the online market.

The restaurant digital QR code menu software’s white label capability allows you to differentiate your website from competing ones and improve branding. Additionally, it lets you offer takeaway and dine-in choices on your online ordering page.

You can create a survey and feedback form using the QR code menu to give customer a more personalized experience. You can collect feedback from your customers and use this relevant data to design strategic initiatives that are in line with their preferences howitstart

How to create a QR code menu

Here are the easy steps in creating a QR code menu using a restaurant digital QR code menu software.

  1. Create an account.
  2. Set up your store in the Stores section.
  3. Customize the QR code menu. You can set the colors, patterns, and eyes, add a logo, and a call-to-action banner.
  4. Set the number of cafeteria tables.
  5. Add users and admins to your store.
  6. Set up the menu categories and create a food list with modifiers, add-ons, food labels, and ingredient warnings.
  7. Create your restaurant website to extend branding in the digital market.
  8. Set up payment integrations with Stripe, PayPal, Google Pay, Apple Pay, and cash-basis.
  9. Track orders in the dashboard and fulfill orders.

Final thoughts

A QR code menu ordering system helps you scale up restaurant operations. It provides an easy online ordering process that fosters contactless and cashless transactions.

The QR code menu software also helps you give your customers options on whether to dine in or dine out and how to pay their orders with the payment integrations.

You can attract more customers and increase traffic since the software allows you to retarget customers.

The QR code menu ordering system will make you compete with other restaurants in the industry. This will let you provide a more comfortable, personalized, and better dining experience.